Sour Kush
Sour Kush
Also known as: Sour OG Kush, Headband
Overview
Sour Kush is a highly sought-after indica-dominant hybrid cannabis strain created by crossing two legendary cultivars, Sour Diesel and OG Kush. Originally bred by DNA Genetics, this strain has gained recognition in the cannabis community for its balanced effects and distinctive characteristics. The strain typically exhibits a 70% indica to 30% sativa ratio, though some sources report variations in this genetic makeup. Sour Kush has earned several awards including 2nd place in the Attitude Independent Readers Poll and 3rd place in the Coffeeshop High Times Cannabis Cup in 2009.
The strain is characterized by dense, compact buds that display vibrant shades of green with prominent orange pistils and a generous coating of crystalline trichomes. The appearance is often described as pine cone-shaped nuggets with dark green coloration and purple-hued foxtails. Sour Kush produces an extremely pungent aroma that combines the best qualities of its parent strains - a distinct sour and tangy scent reminiscent of diesel fuel with hints of citrus, earthiness, and pine. When consumed, the flavor profile delivers a complex taste experience featuring spicy, citrus notes with diesel undertones and occasional hints of garlic on the exhale.
Effects
Reported Medical Uses
- Users report relief from chronic pain
- May help with stress and anxiety
- Often used for depression management
- Users report benefits for insomnia
- May help with PTSD symptoms
- Often used for ADD/ADHD
- Users report appetite stimulation
- May help with arthritis pain
- Often used for muscle spasms
- Users report fatigue relief
This is not medical advice. Consult a healthcare professional.
Possible Negative Effects
Growing Information
Sour Kush is considered moderately difficult to grow and is better suited for experienced cultivators. The strain has a flowering time of 8-10 weeks indoors, with some sources reporting 9-10 weeks specifically. Indoor yields range from 450-500 grams per square meter (1.47-1.64 oz/ft²), while outdoor cultivation can produce up to 700 grams (1200 grams/42 oz) per plant when grown in optimal conditions. The plant prefers warm, temperate climates but can tolerate slightly cooler conditions. Indoor cultivation requires temperature control, with optimal ranges between 65-74°F (18-23°C) and humidity levels of 40-50% during flowering to prevent mold and maximize terpene production. The strain is known for producing heavy, resinous buds and requires support structures due to the weight of the colas. It responds well to both soil and hydroponic growing systems, though DNA Genetics recommends careful nutrient management to avoid burning.