Sour Berry

Sour Berry

Sour Berry

Hybrid AI Generated

Also known as: Sour Berry OG

Overview

Sour Berry is an indica-dominant hybrid strain resulting from the strategic cross of Purple Berry Kush and Sour Diesel, characterized by a unique blend of indica and sativa properties comprising 60% Indica and 40% Sativa genetics. The strain was bred by Apothecary Genetics and has become famous among users for its sour fruity flavor. With its unique visual appeal, Sour Berry boasts tight, round teal buds adorned with vibrant orange hairs, creating a striking contrast against the teal backdrop and generously covered in amber trichomes, hinting at the strain's potency. The strain is largely attributed to its high THC content, which typically ranges from 24% to 25%, with elevated THC levels contributing to its strong euphoric and relaxing effects, while CBD content is relatively low, typically around 1%. Sour Berry has a distinctive flavor profile with sour and sweet notes, featuring sweet blueberry undertones mixed with diesel accents.

Effects

Reported Medical Uses

  • Users report relief from chronic stress
  • May help with anxiety management
  • Often used for pain relief
  • May assist with insomnia
  • Users report help with depression symptoms
  • May provide muscle spasm relief

This is not medical advice. Consult a healthcare professional.

Possible Negative Effects

  • Dry Mouth
  • Dry Eyes
  • Anxiety
  • Dry mouth
  • Dry eyes
  • Possible anxiety in high doses
  • Couch-lock with higher consumption
  • Possible paranoia in sensitive users

Growing Information

The flowering period is relatively quick, lasting approximately 8-10 weeks, allowing for a faster turnaround. Under peak growth conditions, growers can expect moderate to high yields, with potential outputs exceeding 450 grams per square meter. The strain performs well in both indoor and outdoor environments, with ideal flowering times between 8 to 10 weeks, making it a versatile option for growers. Indoor flowering takes 6-7 weeks with a yield of 350-400 g/m², with outdoor harvest ready by end of September. Given its potency and complex growth requirements, Sour Berry might not be the easiest strain for beginners to start with. However, with patience, research, and trial and error, even novice growers can have a successful harvest. While it is considered a relatively difficult strain to grow, the potential yield and quality make it a worthwhile endeavor. Cultivation requires careful consideration of environmental conditions, as ideal growth is typically achieved in indoor settings or warm climates with well-draining soil.

Genetics

Parent Strains

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