Pie Face OG
Pie Face OG
Also known as: Pie Face, Pie Face OG Kush
Overview
Pie Face OG is an indica-dominant hybrid strain created by crossing Cherry Pie with Face Off OG, originally bred by Archive Seed Bank. This strain represents a masterful combination where Cherry Pie instills its signature sweet and tart flavor while Face Off OG contributes its potent Indica-leaning effects that melt the face off. The strain is aptly named after the childhood game of throwing pies, as its fast-acting onset leaves users giggling wholeheartedly.
Visually, Pie Face OG presents tight long light minty green buds with sparse orange hairs and bright golden crystal trichomes, though some phenotypes may exhibit various dark shades of purple with tinges of forest green. The strain's terpene profile creates a complex aromatic experience, featuring bright cherry aroma accented by sweet earthy berries and hash, with some users detecting faint undertones of citrus or spice. Archive's official specifications list a flowering time of 63 days with above-average yields, making it an appealing choice for cultivators seeking both quality and quantity.
Effects
Reported Medical Uses
- Users report relief from chronic stress and anxiety
- May help with depression symptoms
- Often used for appetite loss and stimulation
- Users report benefits for insomnia and sleep disorders
- May provide temporary relief from chronic pain
This is not medical advice. Consult a healthcare professional.
Possible Negative Effects
Growing Information
Pie Face OG is considered a difficult-to-grow strain that produces medium-tall plants and benefits from pruning during vegetative stage and LST techniques, with flowering lasting approximately 63 days and generous yields ranging up to 400g/m². The strain shows exceptional outdoor performance with thick stalks that can withstand strong winds, branches that don't break easily, and high resistance against mold and mildew. For indoor cultivation, Pie Face OG rarely needs early topping due to its short stature, making it advantageous for grow rooms, though growers with limited space may manage height by ending the vegetative period early. The strain requires a semi-humid climate with daytime temperatures between 70-80°F for successful outdoor cultivation and offers high yields at harvest time.