Exodus Cheese
Exodus Cheese
Also known as: Cheese, UK Cheese, Original Cheese, Exodus
Exodus Cheese Strain Overview
Exodus Cheese is a legendary cannabis cultivar that originated in Southern England during the late 1980s or early 1990s. This strain emerged as a remarkable phenotype of Skunk #1, discovered from a packet of Sensi Seeds genetics and later popularized by the Exodus collective - a countercultural group of cannabis lifestyle activists based in Luton. The strain gained its name after the Exodus community acquired clones in the early 1990s and distributed them throughout the UK, where it rapidly became one of the most sought-after varieties in the region. Known for its overwhelmingly pungent cheese-like aroma that fills entire rooms, Exodus Cheese features dense, chunky forest-green buds with amber to copper pistils and a thick coating of trichomes that create a dewy, sticky appearance. The strain's complex terpene profile combines skunky, earthy, and sweet notes with distinctive blue cheese undertones, creating an unmistakable sensory experience. As a hybrid with balanced genetics (approximately 60% sativa, 40% indica), Exodus Cheese delivers both cerebral stimulation and physical relaxation, making it suitable for various consumption scenarios. Its cultural significance extends far beyond its effects - for many European consumers, this was their first experience with truly savory, cheese-like cannabis, fundamentally altering market preferences and inspiring countless breeding projects that continue today.
Exodus Cheese Strain Effects
Exodus Cheese Strain Positive Effects
- Users report relief from chronic pain and migraines
- May help with insomnia and sleep disorders
- Often used for stress and anxiety relief
- Reported to stimulate appetite
- May assist with depression and mood disorders
- Users report anti-inflammatory benefits
This is not medical advice. Consult a healthcare professional.
Exodus Cheese Strain Possible Negative Effects
Exodus Cheese Strain Growing Information
Exodus Cheese is considered moderately difficult to grow and is not recommended for beginners due to its stretchy structure and support requirements. The plant has a flowering time of 8 weeks (56 days) and produces exceptional yields - up to 800g/m² indoors and 800g per plant outdoors. It grows with a vine-like, branchy structure that requires support during flowering due to heavy, dense colas. The strain responds well to SCROG (Screen of Green) training methods and benefits from regular topping to control height and improve yields. Indoor plants reach medium heights while outdoor plants can grow taller. Harvest occurs by the end of September in the Northern Hemisphere. Growers must implement strong odor control measures including carbon filtration as the strain produces an intensely pungent aroma that can be detected from considerable distances. The plant shows good mold resistance and vigor but requires attentive care and proper nutrition.
Exodus Cheese Strain Genetics
Exodus Cheese Strain Parent Strains
Exodus Cheese Strain Child Strains (7)
Frequently Asked Questions
How does Exodus Cheese make you feel?
Exodus Cheese is known to produce the following effects:
- Euphoric: 85%
- Relaxed: 80%
- Happy: 75%
- Uplifted: 70%
- Sociable: 65%
- Sedated: 65%
- Creative: 60%
- Couch Lock: 55%
What are the positive effects of Exodus Cheese?
Exodus Cheese has these reported positive effects:
- Users report relief from chronic pain and migraines
- May help with insomnia and sleep disorders
- Often used for stress and anxiety relief
- Reported to stimulate appetite
- May assist with depression and mood disorders
- Users report anti-inflammatory benefits
This is not medical advice. Consult a healthcare professional.
What are the negative effects of Exodus Cheese?
Possible negative effects include:
- Dry Mouth
- Dry Eyes
- Dizziness
- Dry mouth
- Dry eyes
- Possible dizziness
- Potential anxiety in high doses
- Strong odor may be problematic for discrete use
What does Exodus Cheese taste like?
Exodus Cheese has the following flavor profile:
- Cheese
- Earthy
- Pine
- Skunky
- Sour
- Sweet
- Woody