Cherry Souffle
Cherry Souffle
Also known as: Cherry Soufflé
Overview
Cherry Souffle, sometimes styled as Cherry Soufflé, is a modern dessert-leaning hybrid strain that emerged during the late 2010s wave of bakery-themed cannabis cultivars. The strain occupies a niche between social uplift and gentle body ease, making it versatile for afternoon and early evening use. Developed as part of the trend where breeders intentionally paired candy-like flavors with functional, steady effects rather than the extremes of pure indica or sativa genetics. The strain is characterized by its frosty, purple-speckled flowers and distinctive cherry pastry aroma profile. While multiple cuts and seed lines exist under this name across different markets, buyers consistently report a core profile of tart cherry, vanilla custard, and light spice. The strain has become popular in legal markets for its sensory appeal, approachable potency curve, and reliable consistency, making it a crowd favorite among both enthusiasts and newcomers seeking flavor-forward cannabis without overwhelming intensity.
Effects
Reported Medical Uses
- Users report relief from chronic stress
- May help with anxiety
- Often used for depression and mood swings
- Users report help with chronic fatigue
- May provide chronic pain relief
- Used for tension headaches
- Reported to help with muscle soreness
This is not medical advice. Consult a healthcare professional.
Possible Negative Effects
Growing Information
Cherry Souffle can be cultivated both indoors and outdoors, though it thrives best in controlled environments. The strain exhibits medium vigor in vegetative growth with a 1.5-2x stretch during early flowering. Indoor cultivation benefits from environmental control with temperatures around 23-26°C during vegetation and 20-25°C late in flower to enhance color and terpene retention. The strain rewards attentive cultivation with high trichome density and complex aroma. Flowering time is typically 8-9 weeks. Total terpene content frequently ranges between 1.5-3.5% by dry weight in well-grown examples, with exceptional lots exceeding 4%. The strain requires careful environmental management for optimal terpene preservation and bag appeal, making it particularly suited for indoor craft production focused on quality over quantity.