Buddhalato

Buddhalato by Big Buddha Seeds is a flavour-rich hybrid that blends the creamy sweetness of Gelato with the classic, pungent depth of Big Buddha Cheese. This indica-leaning strain delivers dense, resin-heavy buds, a smooth dessert-like aroma, and perfectly balanced effects that relax the body while lifting the mood. Buddhalato from Big Buddha Seeds is a flavour-packed, indica-dominant hybrid that merges the creamy sweetness of Gelato with the classic funk of Big Buddha Cheese. This union delivers bold aroma, resinous buds, and a relaxing, uplifting experience — the perfect blend of old-school British heritage and modern Californian genetics. Buddhalato is the perfect mix of both the Original Cheese and the Gelato, it is a mostly Indica based marijuana strain with less than 25% Sativa that offers a massive smell of oldschool cheese and icecream.

Buddhalato is born from two world-famous lineages — the UK's beloved Cheese and California's Gelato. The Cheese side traces back to the Exodus UK Skunk line, celebrated for its rich, musky depth and heavy aroma. Gelato, bred from Sunset Sherbet × Thin Mint Cookies, adds creamy sweetness, dense structure, and eye-catching trichomes. Together, they form a hybrid that's stable, easy to manage, and genetically diverse — blending Afghan, Hindu Kush, Colombian, Mexican, and South African influences. This heritage ensures Buddhalato stands as a prime example of classic meets contemporary breeding. Big Buddha Buddhalato is packed with genetics from at least five countries including Afghanistan （Indica）, Hindu Kush （Indica） Mexico （Sativa）, Colombia （Sativa） and South Africa. The strain was created by Big Buddha Seeds, founded by expert breeder Milo Yung, which is one of the most respected seed banks in the UK, specializing in Cheese genetics. Known for their award-winning strains, Big Buddha Seeds offers a select catalog of mainly feminized cannabis seeds.