Black Runtz

Black Runtz

Black Runtz

Hybrid AI Generated

Also known as: Black Runts

Overview

Black Runtz is a well-balanced hybrid strain that crosses two famous strains, Zkittlez and Gelato, representing an indica-dominant phenotype of classic Runtz. This strain was first created on Big Boss Farms in British Columbia, Canada, though the exact origins remain somewhat mysterious due to the low-key nature of the original breeder. The strain is genetically 55% indica dominant with roughly equal balance of sativa and indica genetics. Black Runtz's distinctive appearance sets it apart from other cannabis strains, featuring small to medium-sized buds that are dense and tightly packed, with a dark green color accentuated by deep purple hues and covered in a thick layer of frosty, sticky trichomes. Like other Runtz varieties, Black Runtz has become extremely popular among recreational and medical smokers across North America, with multiple seed banks and breeders now offering their own variations.

Effects

Reported Medical Uses

  • Users report relief from chronic pain, insomnia, and anxiety
  • May help with stress relief and chronic pain management
  • Often used for anxiety, stress, chronic nausea, and promoting pain relief
  • May help with mood disorders like depression and anxiety, muscle spasms

This is not medical advice. Consult a healthcare professional.

Possible Negative Effects

  • Dry Mouth
  • Dry Eyes
  • Dizziness
  • Paranoia
  • Dry mouth and dry eyes are common side effects
  • Some users may experience mild dizziness, anxiety, or paranoia with higher doses
  • Intensity can feel overwhelming for first-time users

Growing Information

Black Runtz is a moderately tricky strain to grow that requires consistent attention and care to produce high-quality buds. It can be grown indoors using various techniques including soil, hydroponics, and aeroponics, but requires a lot of space making the SCROG method ideal for maximizing yields. Indoor cultivation requires temperatures between 20-26°C and humidity levels of 40-50%, with a flowering time of 8-9 weeks and yields up to 500g/m². For outdoor cultivation, it requires a warm, sunny climate with a long growing season, harvesting in mid-October with yields up to 650g/plant. The strain can be sensitive to overwatering, so soil should be dry to the touch before watering.

Genetics

Parent Strains

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