Black Cherry Gelato
Black Cherry Gelato
Also known as: Black Cherry Gelato Strain, BCG
Overview
Black Cherry Gelato is a hybrid strain created by crossing Acai with Black Cherry Funk, though some sources indicate it was originally bred by Cookie Fam Genetics. This indica-dominant hybrid consists of 60% indica and 40% sativa, making it ideal for users seeking relaxation with some mental clarity. The strain has gained significant popularity in the cannabis community for its distinctive cherry-forward flavor profile and potent effects. Black Cherry Gelato produces small grape-shaped forest green buds with minty leaves, deep purple coloration, dark orange hairs, and a coating of frosty golden amber crystal trichomes. The visual appeal is striking, with vibrant green buds stacked with deep purple leaves that catch the light just right. Despite its popularity, the original breeder remains currently unknown, adding to the strain's mysterious appeal. The combination of its unique genetics and exceptional terpene profile has made it a sought-after choice among both recreational and medical cannabis users who appreciate fruity, dessert-like strains with substantial therapeutic potential.
Effects
Reported Medical Uses
- Users report relief from insomnia and sleep disorders
- May help with chronic pain management
- Often used for stress and anxiety relief
- Users report benefits for depression symptoms
- May help with muscle spasms and cramps
- Often used for migraine relief
- Users report benefits for lack of appetite
This is not medical advice. Consult a healthcare professional.
Possible Negative Effects
Growing Information
Black Cherry Gelato is generally considered easy to grow, making it viable for novices and experienced growers. The strain has a flowering time of 8-10 weeks indoors, with some sources reporting 45-50 days. Indoor yields range from 0.5-1.39 ounces per square foot, while outdoor cultivation can produce up to 18 ounces per plant. However, yields tend to be on the smaller side compared to other strains. The plant grows into a medium-sized, bushy structure requiring strategic pruning for proper airflow and light exposure. Indoor temperature should be maintained around 70-80°F (21-27°C) with humidity levels between 40-50% during flowering to prevent mold on dense buds. The strain displays good resistance to pests and disease, though feminized seeds are rare and difficult to find, with most access through clones. Outdoor harvest time is typically mid-October, requiring warm climates with stable growing seasons.