Banana Candy Krush
Banana Candy Krush
Also known as: Banana Kandy Krush
Overview
Banana Candy Krush is the first release in the "Bastards Line" collaboration between Shiloh from California and T.H.Seeds™ main European breeder Julien. The Bastards Line is a new breeding program that combines Californian and European breeding experience and strains to bring the most recent popular flavors and genetics to the public. This strain is the encounter between Banana Cake and Banana OG, resulting in a 65/35 Sativa-Indica genetics with vigorous growth and easy cultivation. The breeding mission was to cross two strains with that unique banana terpene, which also have those other traits growers are looking for: easy to grow and great resin production.
Banana Candy Krush's buds are chunky and appealing, mostly light green with a hint of dark green and covered in a frosty resin layer. The strain produces compact and very resinous buds, with intense green colours covered with a transparent white resin layer, and the buds produce few leaves, being easy to manicure. It offers very sweet aromas and flavours with intense fruit and banana notes on a creamy pastry-like base, with flavours that linger long after consumption, whether smoking the herb or consuming extractions. This strain demonstrates excellent versatility for both indoor and outdoor cultivation, showing strong resistance to pests and cold weather conditions.
Effects
Reported Medical Uses
- Users report relief from muscle pain
- May help with insomnia and restful sleep
- Often used for stress relief
- May aid in pain management
- Users report mood elevation benefits
This is not medical advice. Consult a healthcare professional.
Possible Negative Effects
Growing Information
Banana Candy Krush from the Bastards Line by T.H.Seeds™ and Shiloh is fast for a predominantly sativa with 8-9 weeks flowering time. It can be grown with all techniques, but it's always good to use SCROG and topping to optimize the space. It is also very well suited for outdoor cultivation, with great resistance to pests and the cold and with potential to turn quite gigantic. Growing difficulty is rated as moderate. For success, pay attention to humidity and consider using organic nutrients. The strain is high yielding, giving up to 650g/m² in the best cases indoors. Plants reach around 140–160cm in height, and they can be trained to remain on the shorter end of this spectrum using topping, LST, and main-lining. Indoor cultivation responds well to both SOG and SCROG growing methods with flowering rarely taking more than nine weeks.