Back to Cookies

Back to Cookies is an indica-dominant hybrid cannabis strain developed by Cannarado Genetics, created through crossing Cherry Cookies (also known as Birthday Cake - a cross of Cherry Pie x Girl Scout Cookies Forum Cut) with Girl Scout Cookies (GSC) to reinforce the best properties of the legendary Cookies lineage. The strain originates from a team of Colorado locals at Cannarado Genetics, who have been perfecting their breeding expertise since the late 1990s. The heavy GSC influence means that Back to Cookies lineage includes prestigious genetics from Durban Poison and California's OG Kush, inheriting many traits from these multi-award-winning strains while maintaining enough individual personality to stand apart from its parent genetics.

The plant exhibits growth characteristics very similar to GSC, displaying a conical development pattern with medium-distance internodes. Back to Cookies produces bountiful yields of high-quality, dense buds that are classic dark green in color and heavily coated in crystal trichomes. The strain features a dominant flavor profile of exotic citrus fruit with sour, almost peppery and fuel-tinged notes, achieved through a combination of limonene and caryophyllene terpenes. The aroma is described as rich, fruity, and creamy, reminiscent of sweet pastries, combining a sweet biscuit base with herbal and exotic fuel notes accompanied by fruity nuances.